Recipe of the Month - Stuffed Spaghetti Squash
Apr 01
Stuffed Spaghetti Squash
- 1 spaghetti squash, cut in half, seeds removed
- Non-stick spray
- 2 cups broccoli florets
- 3 cloves minced garlic
- 1 teaspoon red pepper flakes
- 1 teaspoon Italian seasoning
- 1 green pepper, seeded and diced
- 1/2 cup part-skim mozzarella
- 1/3 cup shredded Parmesan